منابع مشابه
Non-digestible Oligosaccharides: Anti-adherence and Other Biological Properties
...................................................................................96 Background...............................................................................97 Materials and Methods..................................................................99 Results....................................................................................102 Discussion...........................
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Legislation is described that impacts on the use of low-digestible carbohydrates in foods. This includes controls on the use of these carbohydrates, mandatory labeling concerned with gastrointestinal effects, nutrition labeling, and nutrition and other claims. Regional differences in approach to legislation have led to inconsistencies in the information that must be provided to consumers, even ...
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To determine values for the digestible indispensable amino acid score (DIAAS), it is recommended that ileal amino acid (AA) digestibility values obtained in growing pigs are used to characterise protein quality in different foods. Therefore, an experiment was conducted to determine the standardised ileal digestibility (SID) of AA in eight cereal grains (yellow dent maize, Nutridense maize, dehu...
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Introduction Formulating diets according to the ideal protein concept allows for maximizing nitrogen utilization and minimizing nitrogen excretion [1]. One primary benefit of ideal protein is that once a ratio is established for a certain age, one can calculate the requirement of all other amino acids under a variety of conditions based on the digestible lysine (dLys) requirement [2]. Digestibl...
متن کاملDigestible Lysine Requirement of Female Turkeys During the Starter Period1,2
Three experiments were conducted to determine the digestible lysine requirement of female turkey poults during the starter period. Birds were fed a standard corn-soybean meal diet until the onset of each trial and were then randomly assigned to treatments that were fed for 2 wk. Dietary treatments included titrated levels of digestible lysine (1.18 to 1.72%) added to a basal corn-soybean meal d...
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ژورنال
عنوان ژورنال: Third Text
سال: 2001
ISSN: 0952-8822,1475-5297
DOI: 10.1080/09528820108576921